Description

Perched along the Thames in the heart of London, The Savoy is a grand dame of hospitality, where history meets high society with a wink and a bow. Opened in 1889 by impresario Richard D'Oyly Carte, it was the first luxury hotel in Britain, pioneering innovations like electric lights and en-suite bathrooms, much to the amazement of its early guests. The Savoy quickly became a magnet for the glitterati—think Oscar Wilde, Marilyn Monroe, and Winston Churchill, all mingling over martinis in its gilded halls. Today, The Savoy continues to dazzle, blending its storied past with a modern flair, all while maintaining that cheeky charm that says, "Yes, we’re fancy, but we’re also fun."

The hotel offers 267 accommodations, with a mix of Edwardian and Art Deco styles. The dining options are the following:
• Restaurant 1890 by Gordon Ramsay — Modern French fine-dining with European influences, in an intimate, elegant and exclusive evening-only setting 
• Savoy Grill by Gordon Ramsay — British & French-inspired classics (think Beef Wellington, grilled meats, Dover sole) served in a grand, historical Art-Deco dining room with upscale glamour 
• The River Restaurant by Gordon Ramsay — All-day seafood-focused menu (oysters, ceviche, lobster etc.) in a relaxed yet stylish setting with panoramic views of the Thames 
• Gallery — A bright, heritage-rich all-day dining outlet offering modern British fare and afternoon tea in a warm, elegant but relaxed environment 
• American Bar — Classic & vintage cocktails (plus modern twists) in one of London’s most historic cocktail bars, with a mix of timeless elegance and theatrical nostalgia 
• Beaufort Bar — Late-night cocktail bar in a dramatic Art-Deco jet-black and gold décor, glamorous and alluring with an upscale, party atmosphere