Description

The Merrion Hotel in Dublin is a luxurious 5-star hotel located in the heart of the city. It is renowned for its exquisite Georgian architecture, having been meticulously restored from four Georgian townhouses.

The Merrion Hotel has a rich history that adds to its charm and elegance. The hotel is comprised of four beautifully restored Georgian townhouses, originally built in the 1760s. These buildings were once the homes of wealthy Dublin merchants and nobility. In the 1990s, the townhouses were meticulously restored to their former glory, preserving many original features such as the plasterwork, marble fireplaces, and sash windows. The restoration aimed to blend historical authenticity with modern luxury. The Merrion Hotel officially opened its doors in 1997. Since then, it has become one of Dublin’s most prestigious hotels, known for its impeccable service and luxurious accommodations. The hotel houses one of the largest private collections of 19th and 20th-century Irish art. This collection is displayed throughout the hotel, adding to its cultural and historical significance.

The hotel offers 142 rooms and suites, all elegantly furnished in a Georgian style.

The Merrion Hotel in Dublin offers a variety of dining and drinking options, each with its own unique ambiance and culinary style:

• Patrick Guilbaud: This is Ireland’s only restaurant with two Michelin stars, offering exquisite French cuisine. Elegant and sophisticated, perfect for a special occasion or fine dining experience.
• The Garden Room Modern Irish cuisine with a focus on fresh, local ingredients. Bright and airy, with views of the hotel’s private gardens.
• The Cellar Bar: Casual gastro-pub menu. Located in the original 18th-century wine vaults, it has a cozy and historic feel.
• No. 23 Cocktail Bar: Intimate and clubby, ideal for a quiet drink or a relaxed conversation. It offers a wide range of cocktails, wines, and spirits in a sophisticated setting.