Description

Abadía Retuerta LeDomaine is housed in a former abbey founded in 1146 by the Premonstratensian order, a Roman Catholic religious order of canons regular. The abbey underwent a meticulous restoration process to transform it into a luxury hotel while preserving its historical and architectural integrity. The restoration was led by renowned architect Marco Serra.

The interiors feature original vaulted ceilings and stone walls, which add to the historical charm and authenticity of the space. The rooms and common areas are furnished with elegant, contemporary pieces that complement the historical architecture. The central cloister, a hallmark of monastic architecture, is beautifully preserved and serves as a tranquil garden space for guests to enjoy.

The restoration of the abbey not only created a luxurious hotel but also preserved an important piece of Spanish cultural heritage. The project received several awards for its commitment to historical preservation and sustainable tourism.

Abadía Retuerta Le Domaine offers a variety of dining experiences, each with its own unique charm:

• Refectorio: This Michelin-starred restaurant is set in a stunning Gothic-style space. The Chef creates seasonal dishes using local ingredients.
• Vinoteca: A more casual dining option, Vinoteca offers traditional cuisine with a modern twist. The menu includes a variety of tapas and small plates, perfect for sharing. It’s open daily for lunch and dinner.
• Cloister Garden: During the summer, Vinoteca moves to the Cloister Garden, offering an outdoor dining experience in a historic setting. Breakfast and dinner are served here, weather permitting.
• Calicata Terroir Bar: This open-air bar is surrounded by vineyards and pine trees, providing a unique setting to enjoy local produce and wines.
• Pool Bar: Located next to the pool, this bar offers light snacks and barbecue dishes, along with refreshing cocktails. It’s a great spot to relax and enjoy the view of the pool.